This contemporary restaurant is a welcome addition to the list of top notch dining spots sprinkled throughout Whistler Village. A chic interior design creates a classy but casual restaurant ambiance to bring some upscale city dining to this eclectic ski town. The Mountain Club menu is West Coast fusion with locally inspired and seasonal cuisine filled with fresh ingredients. Signature dishes designed by Chef Milan Kocourek include a Beet Salad with apples, walnuts, herbed goat cheese, and a citrus vinaigrette, and their potato-crusted Halibut dish, with summer vegetables, Yukon Gold gnocchi, and truffle butter.The space is separated into two dining rooms and a lounge. Larger parties can rent out a room buy-out of any of the three rooms.
Cocktail hour begins at the Club
Start with a hand-crafted cocktail before dinner or finish off the evening with a night cap. Mountain Club is well known for their designer cocktails fresh ingredients, top quality liquors, and fresh squeezed juices. One of their specially created cocktails is the Goggle Tan - Grey Goose vodka, ginger liqueur, aloe juice, fresh lime, cilantro, and cayenne pepper. Also, try their Pacific northwest wine list.
From mountains to ocean; the Mountain Club has a sister restaurant, located in West Vancouver. The Ocean Club is a spacious restaurant with luscious white couches, glass tables and stone accents. Similar to its Whistler sister, this aqueous restaurant features an extensive wine list and a menu focused on regional cuisine.