Le Petit Saigon Vietnamese Restaurant
1010 Langley Street, Victoria, BC, V8W 1V8
250-386-1412
Experience exotic dishes with a touch of French flair.
Category:
Restaurants
What:
| Cuisine Type | | Vietnamese |
| Amenities | | Delivery |
| Pricing | |
Where:
| Neighbourhood | | Victoria |
When:
| Monday – Saturday, Lunch: 11AM to 2PM Dinner: 5PM to 10PM; Sunday, Dinner: 5PM to 10PM |
Profile Last Updated: May 12, 2008
Enter Saigon
Walk in the doorway of La Petit Saigon and exotic flavors wafting through the air will be sure to make your mouth water. Take another few steps though the rich beaded curtain and enter a world of Eastern elegance. The warm setting is welcoming and even though the restaurant looks small, there is enough room for you to sit back and relax in an intimate atmosphere.
A Fusion of East and West
The menu has something for every taste with distinct combinations of sweet, spicy, and tangy flavours. The menu offers a variety of entrée options including seafood, beef, pork, chicken, tofu and vegetarian dishes. At lunch and dinner, you can choose from delicious combination plates such as the Imperial Spring Roll and Seafood Brochette.
Diverse Dishes to Divulge
Enjoy regular dishes that are on most Vietnamese restaurant menus such as a Vegetable Salad Roll, Chicken Vermicelli Soup or Beef Brochette. Tempting your taste buds are unique menu items such as Tofu Crepe, Curried Chicken Ragout, Fish Caramel in Hot Pot or the Garden Curry.
Walk in the doorway of La Petit Saigon and exotic flavors wafting through the air will be sure to make your mouth water. Take another few steps though the rich beaded curtain and enter a world of Eastern elegance. The warm setting is welcoming and even though the restaurant looks small, there is enough room for you to sit back and relax in an intimate atmosphere.
A Fusion of East and West
The menu has something for every taste with distinct combinations of sweet, spicy, and tangy flavours. The menu offers a variety of entrée options including seafood, beef, pork, chicken, tofu and vegetarian dishes. At lunch and dinner, you can choose from delicious combination plates such as the Imperial Spring Roll and Seafood Brochette.
Diverse Dishes to Divulge
Enjoy regular dishes that are on most Vietnamese restaurant menus such as a Vegetable Salad Roll, Chicken Vermicelli Soup or Beef Brochette. Tempting your taste buds are unique menu items such as Tofu Crepe, Curried Chicken Ragout, Fish Caramel in Hot Pot or the Garden Curry.
