La Vallée Restaurant
1379 Howe Street, Vancouver, BC
604-696-6980 | Website
Find an expansive wine list and a heated garden patio at La Valée Restaurant.
Category:
Restaurants
What:
| Cuisine Type | | French |
| Ambiance | | Hotel Dining, Meet For Drink, Patio Dining, Trendy, Fine Dining |
| Meals Served | | Lunch, Breakfast, Dinner |
| Amenities | | Full Bar, Great Wine List, Notable Chef, Valet Parking |
| Pricing | | |
| Payment | | Diner's Club En Route, Interac, MasterCard, American Express, Visa |
Where:
| Neighbourhood | | Vancouver City Centre |
| Getting There | | Located on the corner of Pacific and Howe on the second floor of the Executive Hotel Vintage Park |
When:
| Mon–Fri: 6:30AM–2PM & 5PM-10PM; Sat: 6:30AM–11:30AM & 5PM–10PM; Sun: 6:30AM– 11:30AM (Breakfast Only) |
Profile Last Updated: December 12, 2008
A French-Inspired Menu
La Vallée is a contemporary French restaurant located in Vancouver’s Executive Hotel Vintage Park. The featured menu has been designed by notable wine country chef, Gregory Short, who worked in the world-famous French Laundry restaurant in California. Meanwhile, the restaurant’s head chef, Tony Crisafi, works to deliver the mouth-watering French-inspired cuisine. The succulent Grilled Nicola Valley Beef Tenderloin is a melt-in-your mouth menu item that is not to be missed.
World-Class Vino or a Cocktail in the Lounge
To accompany the meal, La Vallée offers a great wine list featuring vintages from Napa, Columbia and the Okanagan Valley; known collectively as the “New World”. Meanwhile, visitors can sip cocktails in the lounge or have their dinner on the 25-seat heated patio (an ideal setting for a special occasion). If your party is a little larger, you can also rent out the restaurant for a bigger soiree.
La Vallée is a contemporary French restaurant located in Vancouver’s Executive Hotel Vintage Park. The featured menu has been designed by notable wine country chef, Gregory Short, who worked in the world-famous French Laundry restaurant in California. Meanwhile, the restaurant’s head chef, Tony Crisafi, works to deliver the mouth-watering French-inspired cuisine. The succulent Grilled Nicola Valley Beef Tenderloin is a melt-in-your mouth menu item that is not to be missed.
World-Class Vino or a Cocktail in the Lounge
To accompany the meal, La Vallée offers a great wine list featuring vintages from Napa, Columbia and the Okanagan Valley; known collectively as the “New World”. Meanwhile, visitors can sip cocktails in the lounge or have their dinner on the 25-seat heated patio (an ideal setting for a special occasion). If your party is a little larger, you can also rent out the restaurant for a bigger soiree.
