A French-Inspired Menu La Vallée is a contemporary French restaurant located in Vancouver’s Executive Hotel Vintage Park. The featured menu has been designed by notable wine country chef, Gregory Short, who worked in the world-famous French Laundry restaurant in California. Meanwhile, the restaurant’s head chef, Tony Crisafi, works to deliver the mouth-watering French-inspired cuisine. The succulent Grilled Nicola Valley Beef Tenderloin is a melt-in-your mouth menu item that is not to be missed.
World-Class Vino or a Cocktail in the Lounge To accompany the meal, La Vallée offers a great wine list featuring vintages from Napa, Columbia and the Okanagan Valley; known collectively as the “New World”. Meanwhile, visitors can sip cocktails in the lounge or have their dinner on the 25-seat heated patio (an ideal setting for a special occasion). If your party is a little larger, you can also rent out the restaurant for a bigger soiree.