|Cuisine Type |||Seafood, Steakhouse|
|Ambiance |||Patio Dining, Fine Dining|
|Meals Served |||Dinner|
|Amenities |||Full Bar, Great Wine List, Beer & Wine, Parking, Wheelchair Accessible|
|Pricing |||$41 and more|
|Payment |||MasterCard, American Express, Visa, Cash|
|Getting There |||Entrance at the top of Whistler Village|
|5PM to 10PM daily|
Profile Last Updated: April 28, 2009
Hy’s Steakhouse represents the best Whistler has to offer. Voted the top steakhouse in Whistler each and every year, Hy’s prides itself on good food, luxurious décor, reasonable prices and exceptional service. Hy’s famous steaks are all cut in house from selected AAA Alberta beef. From the 14oz New York Strip, 12oz Filet Mignon and 16oz Bone-In Rib Steak to the 22oz Porterhouse, you can taste the quality Hy’s offers. The restaurant’s signature steak, the “Only” New York Strip, specially prepared with Hy’s steak sauce, is enough to satisfy even the most particular pallet.
Hy Quality Seafood, Sides and Wine
House specialties like the Cajun Rib Steak and Gorgonzola Filet Mignon are always crowd pleasers. Of course, Hy’s offers a generous selection of scrumptious seafood and a host of delicious accompaniments for any and every meal. The extensive wine list is a favourite of the staff at Wine Spectator Magazine, who gives the restaurant an Award of Excellence each year.
A Side of Traditional Decor
Hy’s is a high end steakhouse and the décor delivers a traditional steakhouse feel. The 180-seat dining room is dressed in cherry wood and the picture windows provide an elegant view of the mountain for diners. In spring and summer, guests can dine on Hy’s 40-seat patio and The Blue Bar Lounge, fitted with a large screen TV and full bar, is open year-round. The vibrant, friendly staff make Hy’s a must for those looking for one of the best dining experiences Whistler has to offer.
Call ahead: Reservations recommended.
Patio Dining: Spring and summer only.