|Ambiance |||Patio Dining, Fine Dining|
|Meals Served |||Lunch, Dinner|
|Amenities |||Parking, Catering, Children's Menu|
|Payment |||Interac, MasterCard, American Express, Visa|
|Neighbourhood |||North Vancouver|
|Getting There |||Transit: #236, 246|
|Cross Street |||Edgemont Boulevard|
|Daily (May-September): 11:00AM – 5:00PM|
Profile Last Updated: April 01, 2009
After a well-rounded day of outdoor exploration, many guests treat themselves and their families to a meal and drink at The Bridge House Restaurant. The owner was fully aware of this when he decided to open the restaurant, which is conveniently located across the street from the famous bridge. Built in 1934, the heritage building is now an upscale restaurant offering an excellent menu to locals and visitors alike. Award-winning gardens, century-old rhododendrons and beautifully landscaped surroundings provide a stunning backdrop for guests.
West Coast ingredients
The Executive Chef is known for using the freshest ingredients to create a dining experience unlike any other. Whatever time of year it is, the menu offers a substantial range of decent, hearty meals. Starters using fresh seafood like salmon and tuna are well received, as are the salads, sandwiches, wraps, burgers and pastas. And if you’re still going strong after your main course, there are some delicious homemade desserts to choose from. The young ones also have their own small menu choices.
The worn rafters and cozy stone fireplace create a comfortable atmosphere at the Bridge House Restaurant. Seating almost 75 guests at a time, the restaurant is a popular spot for receptions, weddings and other large gatherings. An added option is to sit on the outside patio in their award winning garden.